Alo Faficho Washed

Pricing and sensory information may change without prior notice.

*Flavors reminiscent of
Blackberries, Peach, Black Tea, Sugarcane

*Subjective

Produced by
Alo Coffee / Tamiru Tadesse

Production Area
Bensa, Sidama

Variety
G1 Landrace Varieties

Process
Anaerobic Washed

Elevation 1920 to 2550 MASL

Roast Level Medium light

Recommended Brew Method Pour Over, Siphon, French Press

By placing your order, you therefore agree to the policies of Arabigo Coffee Roastery.